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Wild Honey Mandarin Gallery menu

14 dishes across 5 sections Expensive Restaurant

Prices transcribed from the printed menu, last checked

Menu Wild Honey Mandarin Gallery photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Wines. Cocktails • Bubbles - Champagne & Sparkling Wine 3 dishes

  • Ruffino Prosecco

    Italy. Nv

  • Miguel Torres

    Santa digna estelado sparkling rose (chile) (fair trade)

  • Taittinger Brut SGD 130.00

    Reserve (france) nv bottle

Wines. Cocktails • Bubbles - Red Wine 4 dishes

  • Pierre Ferraud Morgon

    Domaine ferraud "les charmes" gamay (beaujolais)

  • St Hallett Gamekeeper's

    Cabernet sauvignon (australia)

  • Torres Ibericos

    Crianza tempranillo (rioja, spain)

  • St Francis Sonoma

    Merlot (usa)

Wines. Cocktails • Bubbles - Cocktails 4 dishes

  • Morning Mimosa Prosecco SGD 14.00

    With fresh squeezed orange juice, a dash of cointreau.

  • Bellini SGD 14.00

    Alain millet vineyard peach nectar (france) with ruffino prosecco

  • Kir Royale

    Creme de cossis, prosecco.

  • Wild Mary

    Smirnoff vodka, tomato juice, spices, celery & bacon

Wines. Cocktails • Bubbles - White Wine 4 dishes

  • Torres Vina

    Esmeralda do catalunya (spain)

  • Mount Riley

    Sauvignon blanc (nz)

  • St Francis Sonoma

    Chardonnay (usa)

  • Petaluma Hanlin

    Hill riesling (australia)

All Day Breakfast - Meat 7 dishes

  • Tunisian SGD 24.00

    Spicy shakshouka (onion, tomato, red pepper & chilli), chorizo, eggs, grilled lafa flatbread or brioche & herb & seed tabouleh. Vegetarian version available

  • English SGD 28.00

    The full works - poached, fried or scrambled eggs, canadian bacon, pork & fennel sausage, white pudding, sweet potato hash, sautéed mushrooms, dad's baked beans, grilled tomato & toasted brioche

  • Spanish SGD 25.00

    Diced chorizo, house corned beef & potato, poached eggs & hollandaise sauce with signature brioche.

  • Parisienne SGD 24.00

    Stuffed savoury french toast with signature brioche, leg ham, gruyere cheese, dijon mustard topped with fried egg & hollandaise sauce with petit salad & pearl tomatoes.

  • Jerusalem Shakshukit SGD 30.00

    Deconstructed lamb & beef kebab with ichigurt, pine nuts, pistachios, cured lemon, watercress pesto, harissa, olive tapenade with pita bread & herb & seed tabouleh.

  • European SGD 24.00

    Two perfect poached eggs, sautéed mushrooms wrapped with italian prosciutto, hollandaise sauce on signature brioche.

  • Musakhan SGD 32.00

    Spiced shredded chicken & steak, sumac'd onions, hummus, chickpeas, gilled tomatoes & chilis served on lafa flat bread

All Day Breakfast - Fish 3 dishes

  • Norwegian SGD 28.00

    Avocado, grilled asparagus spears, poached eggs wrapped with norwegian smoked salmon, hollandaise sauce & salmon pearls on wholewheat brioche.

  • I Love Ny SGD 26.00

    Creamy scrambled eggs with smoked sturgeon, smoked salmon & caramelized onions with hand rolled sesame bagel.

  • Scandinavian SGD 33.00

    Grilled filet of fresh salmon, green asparagus spears, crisp potato rosti & hollandaise sauce.

All Day Breakfast - Vegetarian 6 dishes

  • Portobello Road SGD 24.00

    Poached eggs, portobello mushrooms, wilted spinach, onion & bell pepper confit, hollandaise sauce on wholewheat brioche.

  • Flinder's Lane SGD 28.00

    Mallowach (crispy savoury filo base), poached eggs, grilled asparagus, sliced avocado, vine tomatoes, feta, sesame seed & nut dukkha, harissa, tomato kasundi.

  • Mexican SGD 22.00

    Breakfast burrito with softly scrambled eggs, monterey jack, breakfast potatoes, black beans, zucchini & capsicum, spicy red chimayo sauce, guacamole & sour cream.

  • Sydney SGD 24.00

    Egg white & green asparagus omelette, persian feta, tomato & mint salad & grilled sourdough.

  • Turkish SGD 20.00

    Poached egg with baked yoghurt, baby spinach & paprika oil, avjar, flat bread & herb & seed tabouleh.

  • Gallic SGD 16.00

    Simple yet classic dish of soft creamy scrambled eggs with vine ripened tomatoes & signature brioche. Available in egg white.

All Day Breakfast - Sweet 4 dishes

  • Belgian SGD 20.00

    Coconut waffles, coconut cream, fresh mango, blueberries, toasted coconut flakes & maple syrup

  • Sweet Morning SGD 20.00

    Twice cooked signature brioche french toast stuffed with grilled mango, vanilla bean mascarpone & hibiscus berry compote.

  • Canadian SGD 20.00

    Classic stock of buttermilk pancakes with candied strip bacon, hibiscus berry compote & canadian maple syrup.

  • Tahitian SGD 22.00

    Coconut pancakes with coconut yoghurt, fresh mango, passionfruit, maple syrup.

All Day Breakfast - Sandwiches 2 dishes

  • Alex's La Sandwich SGD 20.00

    Crispy streaky bacon, scrambled or fried egg. Monterey jack cheese with chipotle sauce on brioche bun.

  • Italian SGD 22.00

    Sautéed mushrooms, artichokes, thyme, buffalo mozzarella & vine tomato on grilled sourdough.

All Day Breakfast - Salads 4 dishes

  • French Goat Cheese & Spinach Salad SGD 24.00

    Golden fried goat cheese balls with bacon slab lardons, baby spinach leaves, roasted pine nuts, vine tomatoes with honey mustard dressing.

  • Curly Kale Caesar SGD 28.00

    Poached egg, crispy prosciutto, white anchovies, shaved parmesan, dried cranberries, garlic brioche croutons, crispy sweet potato ribbons & anchovy lemon dressing.

  • Korean SGD 28.00

    Spicy gochugaru seared australian sirloin (150g), raw bok choy, ribboned kale, avocado, pickled onion & radish topped with brussel sprouts kimchi, sesame seeds & herbs w sesame oil dressing.

  • Baby Spinach, Roasted Pumpkin & Sweet Potato SGD 24.00

    Spicy roasted pumpkin & sweet potato, baby spinach, goat curd, caramelised onions, roasted hazelnuts & chickpeas, beetroot chips w honey mustard dressing.

All Day Breakfast - Sides 13 dishes

  • Canadian Back Bacon SGD 8.00

  • Candied Bacon SGD 8.00

  • Handmade Eggplant Bacon SGD 8.00

    (Vegan)

  • Pork & Fennel Sausage SGD 8.00

  • Avocado SGD 7.00

    (Whole)

  • Sautéed Mushrooms SGD 8.00

  • Spiced Paprika Fries SGD 7.00

  • Smoked Salmon SGD 16.00

  • Herb And Seed Tabouleh SGD 8.00

  • Hummus With Fresh Pita SGD 10.00

  • Hummus With Lafa Bread SGD 10.00

  • Sweet Potato Hash SGD 8.00

  • Potato Rosti SGD 6.00

All Day Breakfast - Cereals · Fruits · Breads 5 dishes

  • Brazilian Bread SGD 6.00

    Warm, ooey, gooey cheesey bites.

  • Swiss SGD 16.00

    Homemade bircher muesli with rolled oats, sour cream, almonds, apples, golden raisins raspberries & blackberries *not available as dairy free

  • Berkeley SGD 18.00

    Clean house baked granola, greek yoghurt, peach & apricot compote & berries.

  • Exotic Fruit Salad SGD 16.00

    Mango, raspberries, blackberries, green apple & hibiscus berry sauce.

  • Amazon SGD 22.00

    Superfood bowl with organic acai berry, mixed berries, coconut water, house granola, chia seeds, baked coconut & tropical fruits.

Dinner Dégustation 11 dishes

  • Langoustine SGD 258.00

    Lotusroot | sesame blancmange

  • Shima Aji SGD 258.00

    Amanaga togarashi | brittany mussel | sake jelly

  • Mushroom Quartet SGD 258.00

    Truffle royale | argan oil

  • Signature Scallop SGD 258.00

    Truffle dressing celeriac

  • Egg SGD 258.00

    Onion | bordelaise

  • Nodoguro SGD 258.00

    Aromate | kamo-nasu

  • Yonezawa A5 Wagyu SGD 258.00

    Potato | madeira

  • Japanese Rose SGD 258.00

    Almond ice-cream i peach

  • Chestnut "Mont Blanc" SGD 258.00

    Cognac| cassis

  • Coffee SGD 258.00

  • Tea, Mignardises SGD 258.00

Plant Based Menu 7 dishes

  • Berkeley SGD 18.00

    Clean house baked granola, peach & apricot compote, fresh berries, coconut yoghurt

  • Exotic Fruit Salad SGD 16.00

    Mango, raspberries, blackberries, green apple, hibiscus berry sauce, coconut yoghurt

  • Amazon SGD 22.00

    Superfood bowl with organic acai berry, mixed berries, coconut water, clean baked granola, chia sees, baked coconut, tropical fruits

  • Californian SGD 22.00

    Softly scrambled tofu, bell peppers, onion, mushrooms, fresh herbs, eggplant bacon, sriracha & sourdough

  • Korean SGD 22.00

    Raw bokchoy, kale, avocado, pickled onion & radish, brussel sprout kimchi, sesame seeds, coriander w/tamari & sesame dressing

  • Pumpkin, Sweet Potato & Spinach Salad SGD 22.00

    Roasted pumpkin, sweet potato, spinach, chickpeas, hazelnuts, pomegranate seeds w/pomegranate molasses dressing

  • Herb & Seed Tabouleh Salad SGD 22.00

    Parsley, coriander, toasted pepitas, sunflower seeds, avocado, grapes with lemon olive oil dressing with hummus & pita bread

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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